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Would like beer be doable in a bourbon barrel instead of adding the bourbon? Ive got a 10 gallon barrel with a BCS clone in it currently that will be emptied in the next few weeks.

Dual stir plate build

What's the going price?

Sign me up! Nice work

Any thoughts on water profiles out of Bru'n Water for this? Im on chicago water which is pretty good water.

Great! Thanks for the tips and sharing your experiences. I think this is locked in at this point for friday. Im going to either spin up 001 or 007 tonight for this.

Ok thanks for the input. I think im going to stick with the late mash/mashout addition for the Carafara III.:ban:

Id like to get a little roast in this beer. Do you get some roast with your experience using your method.

Im targeting a stout colored dark as night color low to mid 30s for SRM

I completely forgot about Midnight Wheat until I went to get my grains last night so I revamped everything. Im still leaning towards adding the Carafara in the last 10 minutes of the mash or just cold steeping it and adding it to the boil.

Revised recipe... Recipe Specifications -------------------------- Boil Size: 9.55 gal Post Boil Volume: 7.80 gal Batch Size (fermenter): 6.50 gal Bottling Volume: 5.50 gal Estimated OG: 1.059 SG Estimated Color: 34.8 SRM Estimated IBU: 89.6 IBUs Brewhouse Efficiency: 72.00 % Est Mash...

Thinking of pulling the C60 out and replacing it with CaraMunich.

Sounds good. Supposed to be almost 60* friday in Chicago so im going to take advantage of it.

I was wondering about ditching the C60. I could add some more munich or some Melanoidin in its place. Also didnt mention I was planning on adding the Carafa III with about 10 minutes to go in the 60 minute mash so I get a little roast and mostly flavor. As for the hops, Id like to keep things...

Looking for some comments or thoughts on this new recipe i put together. BeerSmith 2 Recipe Printout - http://www.beersmith.com Recipe: The Emperor Ver. 3 Brewer: 5-Hole Brewing Asst Brewer: Style: Black IPA TYPE: All Grain Taste: (30.0) Recipe Specifications...

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What's the price power handle?

Bump still available

I always flushed the chiller with the garden hose then ran hot pbw thru it