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I must apologize for not responding to all these posts. Thanks for all the interest. 1. The beer came out fine: no contamination that I could detect. 2. I must confess to being wasteful of plastic; in the confines of a small post-retirement condo, cleaning a five gallon tub is going...

I’ve found that I can use a 2.5 gallon water jug: it’s food-grade plastic (I hope), and cleanup is simple: toss in garbage.

One really nice thing about doing a 2.5 gallon batch: you can buy a 2.5 gallon jug of water at the grocery store, and when you're done you don't have to clean it: just throw it away.

I wanted to make a small batch (2.5 gallons) and found this water jug at Safeway for a few bucks. Sent from my iPhone using Home Brew