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  1. S

    Path of a Brewer: From Homebrewer to Pro Brewer

    I updated my blog recently with my new internship at Goose Island. http://sisubrewery.com/2015/05/16/starting-at-goose-the-staviary
  2. S

    Path of a Brewer: From Homebrewer to Pro Brewer

    Almost done with the International Diploma. We have 3 days left on our tour in Germany/Belgium, and I got word I passed the final test. I also got a 3+ month internship at Goose Island, so I'll continue my blog in Chicago, and hopefully I get a job after!
  3. S

    Path of a Brewer: From Homebrewer to Pro Brewer

    Check out this brew blog if you are interested in moving from homebrewer to pro brewer. I'm currently going to Siebel in Chicago for the International Diploma, and I want to share my experience with people, especially my friends from the homebrew community. sisubrewery
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