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Great thread. I am looking for ideas in which to complement my hop grenade:mug:

Sorry for your loss. Cherish the memories. Maybe you could brew a batch of his fave beer every year on his birthday. That would make that beer that much more special.

20,558 + 5gallons loose Cannon clone=20,563

Dubbel Cannon. A Loose Cannon fermented with a Belgian yeast. Wonderful beer!

+1.. Schmidts,was a close second.

cracked grain.

1xCM-PALE 2xTF-MOPA 1xBZ-MUNH

That would be great if we could.

Starting the boil on a Super Alt.OG will be 1.066,gonna ferment with Wyeast 1007.

My Caribou Slobber brown ale....Deeeeelish!!!

I will be on the Island over Labor day and am wondering if there are any HS shops anywhere. Thanks in advance.

Nice. My 9 year old is a pro.

Another vote for early morning. I typically mash in around 8am.This way I am usually done with my boil by noon.

Kegged a German Alt after a 6 week primary. Sample was fantastic!

Phew,for a moment I thought you had named your 9 month old,IPA;)

I remember those well when I was growing up on Long Island.

My 7% IIPA...Cross between a Loose Cannon and a Ranger. Kicka mad butt!!!

Alternating between my Cream ale and Loose Cannon clone..Happy Birthday America,you kick ass!!!

Are you using the bitterness or aroma additions for FWH?

Kegged a loose cannon clone and whispered sweet nothins into the bubbling airlock af Caribou Slobber!