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I realize I am looking through a lot more beer, I took a gravity reading and that was when I realized the color really wasn't what I was shooting for. I got the recipe from here http://www.brewboard.com/index.php?showtopic=61840 It's a recipe someone put together but people on that...

BEETS! I think i may have to give them a try, Halloween blood red beer??? Thanks for the link!

So I brewed this recipe for a Troeg's Mad Elf Clone and its in my primary now. I will be moving it to secondary in about two weeks but I am a little unsure about the color. The Mad Elf is supposed to be a nice ruby red but what I have in my fermenter is a hazel color. When I move to...

Do you have any recipes for a Maibock? I did some research and am not sure if I will be able to brew lagers considering I don't have the capability to do cold fermentation (below 50 degrees??) I assume this would be a problem and was wondering if you had any solutions or should I just pass on...

Thanks Captain Bigelow I think I'm going to try the Patersbier it sounds delicious and relatively easy since this will only be my third all-grain. Do you use a starter pack or make a yeast starter? I'm having some trouble getting one of my beers to start fermenting now and its bugging me out.

Looking to make a delicious all-grain beer to kick off spring and want to get it started early to give the beer plenty of time to let it do its thing. Does anyone have any recipes? -Cheers:mug: