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Your beer is fine, but I'm not sure if it's legal to marry a cow.

I was going to add a lot of extra pumpkin to it and I thought I read somewhere that it takes longer to mellow out because of it. My idea was for it to be really good come fall. Does it not need that much time?

It's worth the wait. It's a tasty beer. Is the pumpkin ale you made through them as well? I was going to order that one from them next week to brew in a couple weeks, but due to the delayed shipping, I might just go ahead and order today.

If you drink 6 per week, your last 6 pack will be aged 2 months. It's your first brew, enjoy it now and see for yourself how the aging process transforms your beer. No reason to wait any longer if it tastes good now.

Hooray beer! Congrats. Now imagine how much better your future brews will turn out once you get your process down better.

Put me next in line on the regulator.

Which piece did you attach it to? One of the green pieces? Or did you remove that and attach it directly to the black piece? And how did you thread it yourself? Just used force?

Thanks, I'll give that a try.

Well after finally making the plunge to kegging, I'm off to a bad start. On topic: I bought all the parts necessary for this a while back as I was acquiring all my keg parts and haven't tried assembling until now. I guess I should have searched further because I use pin lock kegs and purchased...

I just rinse my bottles after I use them. When it comes time for bottling day, I just throw them in the dishwasher without detergent to sanitize them.

Your eyesight?

Just found this thread now, so I have to play a little catch up. +5 gal Irish Red +5 gal Irish Stout +5 gal Double IPA +5 gal Lemon Wheat +5 gal Summer Ale = 24,739

Just pull out the tape measure and see if a keg will fit before you spend hours of your time ripping it apart.

That sounds more like it. At the price you stated originally, I was going to use apfelwein in my cereal instead of milk.

Can you just wipe it down with a hot, wet paper towel?

That thing actually has pretty decent reviews. I think I'll pick one up. Thanks!

$1 per gallon at costco? I must have been in the wrong section because the cheapest apple juice I saw there was $9 for 2 gallons.

Yes, he said he covers it with foil.

If you're talking about a turkey fryer, which is a propane burner, you cannot use those inside.

This was my first kit as well and I had the same exact issue. After reading how most people's hydrometers plastic case could be used to hold the beer I didn't even bother testing it ahead of time. Don't worry about it, it's not needed. I recommend buying a Wine Thief so it makes taking a...