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Great posts guys! There are some great information here that just isnt in the other JAOM topics when you run a search. I have noticed it doesnt flocculate well, though I havent tried other yeasts yet. Additional question: 8) I have read other yeast will dry this mead out. Why is that? It...

So far I have completed 3 gallons of JAOM. Before making the JAOM, and while discussing the fact that I was going to use bread yeast with the owner of the local brew shop, I thought he was going have a heart attack. He sold me some other yeast, acid blend, and gave me some other recipe. I did...

I think it was because it was cold. Lol may sound stupid but the colder the mead, the better it tastes to me. I put mine in the freezer one hour before I drink it.