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Looking for the extract recipe. Drank my first ( california pale ale), have a red bitter in the secondary and a hefe in the primary. Don't think I'm ready to try an AG yet until I have a little more experience.

To be honest Mr Beer is more of a dorm room kit. Many of the things that can spoil a good batch of brew (oxidation, light, etc) are just about guaranteed with a Mr Beer. If you just want to brew a few bottles of your own beer to impress your buds, then MB is ok. But if you want to take the...

Any recipes out there for a SA Black Lager clone? SWMBO is a big fan (doesn't like brews with too much "bite"). I am brewing a Hefe for her and a bitter red for me.

The "smell" occurs when boiling the wort. After my first batch my wife thought the house smelled like "downtown St Louis" (Anheiser-Busch). To avoid this you can use a propane burner outside. The ferment makes little or no odor.

Go to howtobrew.com. Palmer has posted the entire 1st edition of his book that you can read or download pages as you need. Just adapt his instructions to fit your Mr Beer (and throw out the instructions that came with it).