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SSBrew - 728
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  1. C

    Second gravity reading

    Sorry for not making my post very clear but what I meant was do I periodically take readings throughout the couple of weeks it's in the carboy? I know I'm supposed to add sugar right before I bottle but I thought I was supposed to siphon a couple inches into to the bottling bucket then take my...
  2. C

    First timer

    Yeah. 1.05. Second question... What is the ideal temp to ferment? Mines hovering around 70 now
  3. C

    Second gravity reading

    My beer is slowing down in the fermentation process. I know I'm supposed to take another reading before adding in the corn sugar. Am I supposed to take one when it's settling in the carboy before I move to the bottling bucket?
  4. C

    First timer

    Doing my first batch right now. OG was 1.5. I have a clear carboy so I could stare for hours at a time the first couple days, panicking that nothing was happening. After about 36 hours it started fermenting. Next morning it was good and bubbly. Today it is foaming through the airlock. Read about...
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