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Over light mashing sounds like a nice idea accampanied by a no boil method. Doesnt sound farfetched

'm a terrible OP Let me see if I can break this down and not bore you. Night before measure my strike water and have that in pots on the stove ready to go. When I wake up I turn the heat on Brush my teeth and wait some more. Once it gets hot into my cooler it goes. Taskes about 40 mins get...

This is all really good advice. I like the idea of adding ice cold water to cool off wort and save time. Also doing all of the prep the night before. I do that already to some degree. and the idea of over night mashing

You know I never considered the second option besides no chill brewing. But yeah shortening the day. Cutting down boil times, better techniques. Or as you mentioned doing a little here and there each day and not spending 8 hrs on new day. I'd like to here your process.

It's a bit pricey now. I like it but I dont think that toy is on the list. Maybe when I get a promotion lol! It reminds me of the gigawort or grainfather. Same concept I'm sure

Sweet I'm gonna check out this mash and boil technique

Hey guys long story short I'm taking a new direction with my career and I am doing a lot of training and studying in my free time and I see I dont have much time to brew. But damn I miss it. The feel of crushed grain in my hands after it's been milled. The smell of steeping grains in my mash...

I had some pure anxiety to get my shipment out as fast as I could. I was feeling bad Casey was having to wait on mine lol

Takes skill boss. Dontcha know?! [emoji482]

Try a small batch and see how it goes!

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@TwistedGray dude this thai cream ale is pretty epic. I like the residual sweetness. Kinda like a spiced scotch ale. Very nice

@TwistedGray Christmas cider. It's pretty good. What spices and stuff did you use?

@TwistedGray This stout cider mix is pretty unique. Thanks to another good brew. What flavors were you shooting for?

@TwistedGray. I had the apricot clouds beer last night. It was good and I enjoyed it. Went down real easy after work. Had a nice apricot smell but (this is my fault you gave me warning) the flavor of apricot was not as strong I guess as it could have been cause I waited so long to drink it. I...

Busch light has about the same content and is about $0.55 a can when you get a 30 pack. Quite frankly a nice bargain if you ask me.

I'm very happy you are enjoying it!

Well to resurface all the help I have been given. I adjusted my numbers accordingly with brewers friend and scaled yo a 5.5 batch with this porter recipe. The results were drastically better. I over shot the OG by about .005. (Was supposed to be 1.066 got 1.071) but I'm not complaining. I did...

I plug all of that into the more beer calculator. I will definitely try to scale the recipes with the software to see what I get.

Could it be that simple?[emoji15] if so I shall try it.