• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. D

    White blobs floating on top of primary

    Things are looking a lot better this morning!
  2. D

    White blobs floating on top of primary

    Hmm...I guess I also don't want to keep it in an "open" fermenter for that long. But next time I'll just start it in the carboy. Thanks for the advice.
  3. D

    White blobs floating on top of primary

    First night I kept it between 21-24C. Now at around 12-15C. I will still rack into the secondary at some point so that I don't get any off flavors form the dead yeast.
  4. D

    White blobs floating on top of primary

    Thanks for the info. It's an open fermentation, so I can't look at the airlock bubbling away (going to put in the secondary in around a week). I threw in some saflager-23 (dry) on top of the liquid yeast. Smells ok, so I'll just let it be for a few days. My first brew was an ale so it got off to...
  5. D

    White blobs floating on top of primary

    I just started a continental pilsner yesterday with a WYEAST Pilsner Urquell ACTIVATOR pack (2001). Didn't quite wait the three hours suggested before pitching the yeast. I kept it around 24C for one night as suggested. However, when I checked on it the following day there were no real signs of...
Back
Top