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No, pepperoni and mushrooms. The mushrooms had no stems at the store and therefore look like potatoes to me. My wife just got home and saw the mess and decided to leave since it stressed her out... [emoji12] Figure I just have to have things cleaned up when she gets back.

Ok, my fingers are crossed that I am going to end up with a delicious pizza with these ingredients. U peeps have inspired me so here I go with attempt #1. Plan B is if all fails I have 5 other 90 min IPA’s that will be my meal instead. [emoji12]

Thanks to all for your input! Next time I brew my xxipa I plan to make the following changes to lower the heat without lowering abv: Adjust my grain crush. Seemed a little too fine that time. Pitch more yeast and just below the recommended temp range and let it rise to the lower recommend...

Looking good my friend! [emoji482][emoji482]

Nice! I never knew about them until tonight. Their ipa was different than anything I have ever had. My go to place over there is Beer 30 however San Adariius is just around the corner from Beer 30 so I definitely will be checking them out! [emoji482]

You know what’s funny is I had a salad there with my beer. Yes, about 15 years ago when they opened I ate lots of their pizza but was also 50 lbs lighter. [emoji33] Gravity seems to be pushing me down more these days. Oh yea, there pizza is very good however after seeing some of the home made...

Yakima Valley Hops. It’s the only place I buy fresh hops. [emoji482]

Having a Sante Adrarius IPA at Old Town Pizza. Next time I’m in Capitol, CA in need to stop by their brewery because their beer is fresh and Chrisp like I like! [emoji39]

Any ideas on how to lower the alcohol taste/ heat in a xxipa without actually lowering the % alcohol in the beer? Another words, I’m drinking a double ipa at a local brewery that they have listed at 8.5% abv and comparing this with the Homebrew batch which came in at 8.4% abv I brewed a few...

Enjoying a double ipa at Slice Brewing.. [emoji39]

I have brewing withdrawals and bad.... Been a few weeks since my last batch and need to brew ASAP. All equipment is cleaned and ready to go. Grains.. yep Yeast... yep Hops.. nope. Waiting for Stata Hops to arrive in the mail. Monday is when they are supposed to arrive. There are no local...

That looks very tasty. You have inspired me to try and make a homemade pizza this week. [emoji482]

Welcome from Northern California! [emoji482]

Merry Christmas! [emoji482]

That all looks good but altogether and at the same time and my stomach would be in the spin cycle for hours! [emoji12]

Teak

Cheers Dan! Agree, the only thing that is consistent is change so we must embrace it. Merry Christmas to you and your family. [emoji482]

[emoji848] I waxed one time with 1/2 red crayons and 1/2 glue sticks. Melt them in a pot, stir and dip the bottle! I recommend at least 3/4 ratio glue sticks since some started to crack once they cooled. Food safe? It’s outside the bottle... [emoji482]

Melt some glue sticks 2/3 and crayons 1/3.

Cheers HBT peeps! [emoji482]