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Bump. Sorry i just dont want these puppies to go bad

Bump. Sorry i just dont want these puppies to go bad

I bought some blood oranges to brew a blood orange hef. The problem is blood oranges are difficult to find and my brew day has been pushed back. Im looking for opinions on what to do. Would it be ok to zest them, dehydrate the zest and freeze the peeled fruit until it time to use. Any insight...

I was also given two 5 gallons pales of plums and would like suggestions of yeast. Any help would be greatly appreciated!

Quick soak in oxy clean does the trick for me.

I don't think a fridge will have a problem getting to 55 degrees being that it already gets colder than that as is.

Thanks for the quick response. I'm hoping to squeeze a brew day in this week, but uf not I will definitely vacuum pack those bad boys! Thanks again

So I bought my specialty grains for an extract brew with the intentions of brewing that day. Well things came up and I was not able to brew. This was 2 weeks ago and I'm wondering if these grains are ok to use being that they were crushed and stored in a paper sack. Any help would be...

I just did a vanilla java stout. I used a half a pound in a french press at bottling time. I steeped the coffee in water just off the boil for 4 minutes, after 4 minutes you start to extract the bitter flavors. The beer is wonderful, great coffee flavor which I was looking for. I prefer a strong...

Very very cool!!! Im just north of you in Gig Harbor Wa and im going to be pressing some apples soon. This video inspired be to build my own press. Thanks for the post.

Shot

Please share your recipe for the sweet potato stout, I would love to try this one!!

Hawaii

Nasty

This might be a dumb question, but what does browning honey mean?

You mean he cant physically wipe his own butt cause he is really buzzed or it hurts to wipe his butt, I'm confused but intrigued all at the same time.

Hmmm.... never had orange pie before.

Thanks for the link GF it helps out big time. I guess next time ill search before i post. Hey thanks again!!! You guys rock

Can i use apple concentrate to carb my apfelwein or do i have to use sugar to prime? If i can use the concentrate what is a good amount for a 5 gallon batch? Thanks for the help you guys always come through?:tank:

I have done some research on these and they seem to be pretty good. I am going to give these things a whirl. My only concern is that they may not be good for long term storage. Doesn't usually last that long anyway.