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  1. tld6008

    Irish moss vs bentonite for clearing beer

    Gelatin works good but you have to be able to chill the beer after adding it.
  2. tld6008

    Priming Sugar in Keg

    When I did this I used a healthy 3/4 cup of corn sugar in bottom of keg, transferred beer on top, sealed keg and purged air space. I let the keg sit for 2 weeks at room temp then put in Keezer and hooked up CO2 line at 12 psi. Waited 2 more days for it to chill then started drinking. Worked out...
  3. tld6008

    Beer in Screw-Top Wine Bottles

    Yes I did it for the purpose of serving many at one time. I have also used twist top 12 oz bottles w/o problems
  4. tld6008

    Beer in Screw-Top Wine Bottles

    I have used (in years past) 2 liter plastic coke/sprite bottles without a problem.
  5. tld6008

    Sanitize bottle capper?

    After counting out my caps +two I always put them in a dish with starsan and would pull them out individually when bottling. I can remember my dad would soak his caps in warm water as they had a cork layer inside back then and he felt that swelled it a bit and might seal better. If I bottle now...
  6. tld6008

    Sourcing Wine Bottles

    If you want I'll save mine for you. Most will be $20 grade corked bottles
  7. tld6008

    Which is a better deal? Corona mill or Cereal Killer?

    My Corona mill has been going strong for 30 years and will outlast me!
  8. tld6008

    Bucket Blaster: Worth it or Gimmick?

    Only expense for me was the pump and I'm sure it was less than $20 from Amazon. In fact I also bought a lower volume unit to clean my beer lines and in/out port on my kegs
  9. tld6008

    Bucket Blaster: Worth it or Gimmick?

    Great minds think alike, works Perfectly!
  10. tld6008

    Keg purging with active fermentation

    IMO if you fully sanitized keg after initially cleaning then no need to push out with CO2
  11. tld6008

    For the first time adjusting a Corona Grain Mill, I think I did well.

    Be NICE to have a 3D printer file for the cover ...Hint,Hint
  12. tld6008

    Cold Crashing

    All depends on the headspace in the fermenter. I would definitely use larger jars. The bag method allows all the volume in it to be used as it collapses unlike a rigid container.
  13. tld6008

    Immersion chiller and outflow water temperature

    I use 2 coils, one in as ice water bath and one in the wort. I run mine very slow and collect the spent water in 5 gal buckets. It takes about 12 minutes to fill one and after 3 are filled the wort temp is < 90f. The discharge water is as hot as the wort and if it feels cooler I need to either...
  14. tld6008

    Two Hearted IPA

    Two Hearted is one of the clones I always have on tap, one of these days I will get their kit. Used to also make Hopslam but didn't like it nearly as much.
  15. tld6008

    A New Corny Keg's Pick 5 Hopzoil Giveaway! Two Winners!

    Hopzoil Hazy - West Coast Fusion Hopzoil Hazy - Juicy Fruitbomb Hopzoil - Cascade Hopzoil - Citrone Hopzoil - Centennial
  16. tld6008

    Cheap and effective ways to store 50lb sacks of grain?

    Something like this https://pensacola.craigslist.org/grd/d/robertsdale-price-drop-plastic-gallon/7545769463.html
  17. tld6008

    Water as a spunding valve?

    .445psi per ft of water column
  18. tld6008

    Cyber Monday Week Giveaway—Enter to Win WiFi ITC-308 Temperature Controller!

    Funny how this drives some individuals batty
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