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When I realize there's more garbage on my computer desk than in my garbage can 1.5 feet behind my chair. And When I'm willing to watch entire TV shows I hate because I left the remote control on the desk when I moved to the couch.

The best explanation I've seen: http://www.howtobrew.com/section4/chapter21-2.html

Upon a second look, you would be correct...Looks like I have to begin my search for a 1/4" female NPT to 1/4 female flare thread adapter/coupler.

That'd be great if the one I get has 1/4 NPT on the regulator female outlet (provided it's not left-hand threaded). Then I can connect it directly to one of the 1/4" threaded quick disconnects right to the keg, and use a paintball tank and remote line for a portable setup. Thanks guys

Did you naturally carb the keg, or did you do forced? I guess either way, an option would be to release pressure from the keg, wait until it builds its pressure back up, and release pressure again. Repeat until beer has reached an acceptable carb level.

Does anyone know what the thread size is for the female outlet fitting on any particular regulator? I'm referring to the thread that the outlet valve is screwed into on the regulator housing. I'm thinking about a setup which would require I remove the outlet valve and barb. Specifically, I'm...

I'm trying to make a very portable keg apparatus with as few hoses and lines as possible. My thoughts were to remove the keg's inlet post and poppet valve from the keg, and remove the barbed connection from the regulator, and get an adapter that would allow the keg's male thread to connect to...

Cool, thank you for the reply. I'll cold crash it for the majority of its time in the secondary after FG is reached. I wouldn't be so concerned if I had more time to let it age so the hoppiness could come into range, but I already started this so late that it may be a bit green as is. Thanks again.

This was my first AG brew (well, first brew period, actually), and it went disastrously. Without getting into embarrassing specifics, I ended up having to make a completely new wort with fresh mash to add into the first wort I made, so as to get the IBUs a little more balanced. With the best...