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Yakima 728
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  1. notey

    Just poured my first homebrew. It sucks.

    @bondra76 I actually used bottled water entirely for the next batch that I did. Just bottled that one today so I'm anticipating a good turnout.
  2. notey

    Just poured my first homebrew. It sucks.

    Just to follow up, this batch has been sitting for another 5 weeks and still tastes terrible. I think I'm going to dump it.
  3. notey

    Just poured my first homebrew. It sucks.

    Thanks all for the help. Gravity was 1.043OG to 1.013FG. I'll definitely heed your advice on the next batch. When you're saying to let it sit for awhile, that's at fermentation temp right? About 70?
  4. notey

    Just poured my first homebrew. It sucks.

    The water is definitely very chlorinated. The boil was 2 gallons for this malt extract kit and the boil water was 50/50 RO/tap because I read something about needing a fair ppm. The other 3 gal was all tap. MoreBeer has helped with this.
  5. notey

    Just poured my first homebrew. It sucks.

    I brewed a "True Brew - All Malt Porter." Sanitized and followed directions to the letter as far as I know. Left it in the fermenter for 2 weeks, then bottled, let that condition for 2 weeks. Now I've just poured my first one and it tastes like pennies and alcohol swabs. Given the wort in the...
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