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Bells two hearted clone just went in the carboy. My boil off was a litter higher than normal so I had to top off. Hoping it doesn't affect the outcome too much. I had some extra helpers to get rid of the spent grain.

Is philly included in your travels?

Looks great! My dogs are always nearby when I am brewing. They like the spent grains, especially this one....

I'd be in too

Awesome idea! IPA, Pale Ale and Sours My number is 63

Subscribed. I too couldn't pass up the $8 pound of hops.

Feel like sharing the recipe? I just got a pound each of Columbus and centennial in the mail. I'm looking for inspiration.

I have a citra dry hopped pale that I just tapped, so count me in if this meetup goes down

+1 I've been using a blow-off tube on everything because my fermenters are 5 gallon glass carboys I inherited from my dad through his dad. Eventually I will get a bigger fermenter, but these are working fine for right now as long as I use a 1" blow off tube. I just stick the other end into a...

In the past I've been on cooking or drink mixing websites that will suggest recipes based on ingredients you have on hand. Unfortunately I cannot find anything similar for brewing (hint, hint tech savvy and awesome homebrewers, there is a need here :mug:.) So I come to you for suggestions on...

I froze them to rupture walls. I wasn't overly paranoid about sanitizing since everything was cold storage and the acidity in the oranges is a barrier to bacteria. I didn't give it much thought other than my girlfriend likes orange in a beer so I figure try it on the large scale in the keg. It...

Hopefully I'll be brewing Sunday and taking advantage of the nice weather. All depends on if my hops come in the mail tomorrow. Fingers crossed Sent from my iPad using Home Brew

Pm incoming Sent from my iPad using Home Brew

If you decide to ship let me know Sent from my iPad using Home Brew

When I just recently got back into home-brewing, I dug out my bucket to get ready to ferment and there was a six inch crack in the bottom. Not sure what happened. Now it pulls double duty as my dog poop and spent grain collection bucket in the back yard. How the mighty have fallen!

I just made a blood orange blonde for my girlfriend. I fermented two weeks, cold crashed and then racked to the keg where I had my dry hopper fill with 3 pounds (10 oranges) of zest and fruit. I froze the blood oranges after cutting up everything. I ended up letting the beer sit on the blood...

Did this sell?

Thanks for the heads up. I'll definitely keep my eyes peeled Sent from my iPad using Home Brew

Sorry to hear you didn't get the position. Hopefully something part time will open up.

How hard was it to pass on that beer? I got a job as a bouncer once based off of how I chugged a beer, but that's a different story Probably a good idea to say no. I could see that being a good test to weed out the guys that just think working at brewery entails drinking beer.