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Also, one week isn't long enough for proper bottle conditioning. I would let the beer age for at least 2.5 weeks in bottles before coming to any conclusions.

Hey I know that you are probably running low on kegs right now but what would it cost you to ship 2 to 30322? Thanks

Maybe you didn't get the priming sugar mixed into the beer consistently before bottling? If some bottles are light on sugar, the yeast won't have as much "food" to feed on.

Hey, My first batch was 5 gallons of Brewer's Best American Pale Ale that I brewed about 2 weeks ago. After reading your advice, I'm planning to leave it in the primary for another week before bottling. I'm not sure about what the ale will taste like, however I am looking forward to trying it...

When I made my first batch, it took me about an hour to cool off 5 gallons of wort. I put the kettle in the sink and ran cold water around it, but I took a break for dinner because I didn't realize there was much of a danger from oxidization. I'm hoping that everything will turn out ok, but...

Here's my take: There could be two different situations. Either the party was designed to bring a bunch of people together for game night over a couple cold ones... OR The party was designed to introduce the party-goers to different exotic and expensive beers. I don't believe that it's...