Search results

thats the one I use, its fantastic. easy to control your heat and it will boil 6 or 7 gallons right quick.

Thanks for the input guys. Really apreciate it. I pushed the aroma hops back another 5 minutes into the boil. Im headed to my brew store to get the stuff and talk to the guys there. Ill let ya know how it turns out!

did you use moss in your recipe? or some other clarifier? nice color.

awesome anbrew. Im thinking of moving the flavoring hops back to 10min, just dont want to increase my IBUs. im gonna go ahead and dry hop as well.

Sweet man thanks. Im looking for a light, sweet amber with a good strong hop taste.

So im putting a little amber ale recipe together. Im a bit of a hopphead so i figured id give dry hopping a try. My question is how much should i worry about my aroma hops if im going to be dry hopping the batch? Does anyone have much experience with this? any helpful hints? 7.00 lb Amber...

Thanks a ton guys. Makes me feel better. Ive got my hydrometer all ready!

So i got all my gear, consulted with a friend of mine thats been homebrewing for a while and came up with a recipe for a stout. Got all the ingredients and fired it up. I did my best to follow all the steps as closely as i could with the equipment i have (my boil was a little low due to a weak...