Search results

I've thought about adding some Carmel to this and changing it seasonally to what apples are in season. I'm making it again tomorrow so it's done in time for thanksgiving.

So any word yet on how this went!

I'm stoked for the first time in 11 weeks I'm getting to brew tonight! I've missed lady homebrewing so I'm going to enjoy this little time off making a pumpkin ale any suggestions?

My palate is just fine and yeah I've made it before also the 3lbs of honey help keep the flavor from being diluted and more noticeable.

Yes the crystal 60 and the white wheat is dry

Ok so last night I had a bottle of mischief from the bruery and thought it tasted familiar. So if like this beer I have a real easy easy clone. 1 can coopers Australian pale ale 1 can briess pilsner malt 3 lbs orange blossom honey 2 oz glacier hops added via hop tea method Let it ferment...

Yeah the flower was a rosewater base it was something so unique it's hard to judge it but it was damn amazing.

It might be a bit hard to find now it's been out for a month or two at least. But if you can find it your in for an intresting session. I hope sa hopes on doing some more of these.

Ok so my girlfriend actually liked this much to my surprise. So now the question is how? I don't know much about sour mash which I believe it is based off of. I've made clones of 3floyds before with some luck but this one threw me for a loop to even taste what was in it (I had like 4 glasses of...

Lol I hear that just like how a unamed store by me was trying to sell a bottle of ******* brew that sat ontop of a cooler where it was hot as can be....wasteful jackasses

I'd up it up myself but I'm very pro honey in any capacity.

So it seems a bit of a beet taboo subject but after a bottle of flower from savor it has me thinking. Why not change the water? I mean why not? I guess the worst it could do is go bad. Has anyone messed with this before or not?

Yeah you'll get more flavor adding them to the secondary in my opinion

Lol wow I think that's the first time I've heard that about this creation.

Yeah most challenging but intresting

The zeus was rough didn't much care for it. While it was interesting it wasn't for me.

Yeah I certainly want to know how this turns out and am certainly interested in what your pepper bill is.

I wouldn't mind seeing this as I make an apple cider beer I'd love to check it out

Maybe original sin it's a cider that looks almost like water tastes a lot like reisling

As I reply to this I'm drinking a sofie and say yes I will