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  1. B

    Busted Therm

    I'm sure there are many posts on this already but I have to ask. I have a therm that had a small portion of the bottom of it melt. A little bit of the red had subsided but i'm talking about a small portion of the bottom like the size of this smiley face :o. Should I worry? I really dont want...
  2. B

    Stepping up your brewing game.

    So I'm headed onto my fourth batch now, to date I have made a belgian, pumpkin porter (still aging), and I also have a Old Ale still sitting in the primary. So far my beer has turned out pretty good. I noticed a little inconsistency in the first batch but overall it was great. My question is...
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