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That was supposed to read "and kegged up". Damn autocorrect!

Transferred this to secondary on Saturday. Couldn't have asked for a better looking beer. Came out beautiful. Definitely post pics after it's done conditioning nag legged up. First tasting was a little sweet but surprisingly well rounded. I never got that punch in the face I was expecting from...

Yea I was a bit weary on the honey too. That was my buddies suggestion and I ran with it. It was originally 1 lb. I was hoping to add a little more caramelization with the brown sugar to hopefully round out some of the honey kick. Can't wait to try it though. Patience patience though.

Brewed this up last weekend. Tell me what you think. It was my first all grain recipe. My buddy does a lot of the recipe writing. 9 lbs marris otter 2 lbs honey malt .5 lbs crystal 40l .5 lbs chocolate malt 1 oz northern brewer 10.%6aa 90 min* 1 oz fuggles 4%aa 20 min 1 oz east Kent...