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i know this is far-fetched but is there any way possible to get some rhizomes before spring? it gets pretty nice in the southern nevada desert in late winter so i wanted to get a little head start indoors

the garage temp gets up to the 60's in the day but can dip into the lower 30's to upper 20's at night so i was thinkin the temp change might stress the yeast. i put a fan in the mancave (the small walk in closet where most of the fermenting takes place) and it brought the temp down to the mid...

thanks i put a blow off tube on and its doing great. what are some good ways to keep it cooler?

woke up this morning to the airlock hissing and krausen coming out of it. ive waited about 7 or more hours and it hasnt calmed down. what should i do?

username: awarner

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