Jay. I need two. By the way. I tried to place my order for the two tri clover dip tubes but I'm out in the middle of nowhere in New Mexico at my sons house with only cell signal and the PayPal wouldn't go through. Guess I'll have to wait till Friday when we get to a hotel that has wifi.
Pretty cool. We are doing our test batch of American Pils on our next brew day in June. I hope it comes out good. Never done lager fermintation before.
Going to order two for the new electronic kettle I'm building, but I'm on vacation and don't want you to ship until next week. I'll put a note on the order. The one for the whirlpool I'm thinking about 2" x 2". What do you think? I want to keep it close to the kettle wall for better whirlpool
Converted my mash tun using TC flanges from Bobby_M from using a RIMS tube to having mash tun as the rims with the heating element below my false bottom from jaybird!
Question for those using hop back to filter with rice hulls. Do you pump hot wort through to sanitize? Or is it ok to just sanitize the hop back and fill with rice hulls?
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I've been totally wasted on that while stationed in Korea. No clue how to make it but if you find out, please post on here so those of us who have had it can make some. Welcome to the brewing community!
After rereading your post I came up with this. Made from the screen from an old bazooka. Is this what you were talking about?
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Bobby. I sent you an email back on 5 Oct with picks and feedback on my prototype hop back with whole hops and didn't hear back from you. Can you send a pick of the retrofit so I can build one? Thanks
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