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They really couldn't continue using "football team" without changing sports.

https://www.homebrewtalk.com/threads/easy-stove-top-pasteurizing-with-pics.193295/

Not obnoxious or trash talking, but I'd love to see Stafford get a reward for the dumpster fires he's had to endure throughout his career.

McCarthy gotta McCarthy.

You know, I have to say he's right. I really can't see the Pat's losing another game this season...

Clearly, someone under inflated the kicking balls.

Anyone know if they have pin locks planned as well?

Having had my pot and a few other items slip from my hands over the years, steel toe boots are an essential sartorial choice for me on brew day.

Welcome to the forum, and to the thread. Three recipe sounds interesting. Unfortunately, getting hard to find FAJC in my area. Although discussion of recipes, etc is welcome, primarily this thread is a running total of all cider produced by the respondents. So... 40 + 2.5 = 42.5 gallons

Please update the group total when you have a final volume.

Not sure how the beer thread would feel about it but given last year's production in this thread, adultery is welcomed.

Guess I have the honor of starting off the count this year. Post whatever cider or graff you make this year here and add your total to the running total to participate. Made 5 gallons of just apple and 3 gallons of apple / cherry cider to start off the year. First time using TF-6 yeast, hoping...

Hard to know just what you have from the description. Did you just crush / juice the apples worth no other treatment? If so, it's a wild ferment with whatever yeast and / or bacteria the environment deposited onto the apples skins, which is unknowable by a lay person. If you haven't done...

Never used an actual barrel to "barrel age", but this is my understanding. It will probably leak. Wooden barrels need to be in contact with liquid to keep the staves from drying out and shrinking. You might be able to get away with rotating it on a short schedule, but the more liquid the better.

Not sure if Urbie or Chucky would be the better fit for the Bears.

The Bears can't even blow out their noses.

Lollygagger.

Dip tube rings are 109 size. Here is a link to reasonably priced X cross section rings. No connection to them other than as a customer. https://www.oringsandmore.com/x-rings-size-109-minimum-10-pcs/

Yeah, sorry but I was under the impression that better half was just barrel aged Curmudgeon. Looking at the ABV and IBU's, I see that's not the case. My first instinct is to up the molasses more than the malt, but it's been several years since I had either of them.

Found this on Founders site. It's all grain though. Curmudgeon Old Ale for Homebrewers - Founders Brewing Co.