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  1. A

    Lager times?

    Hi, I'm currently in the second week of primary fermentation for my first lager, a pre-prohibition type. its in the fridge at 50 degrees. how long should i leave it there before racking it to a secondary? do i need to do a diacetyl (sp) rest before racking? what temp and for how long in...
  2. A

    Sulphur essence in Secondary

    Most of you mention storing your secondary cold. after you bottle, do you leave them cold during bottle conditioning, or do you let them warm up again? (then cool again before drinking them)
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