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  1. J

    Hose fell into secondary

    So I was transferring from my primary bucket to secondary using a hose and spigot. As I tilted the bucket the hose came off due to the weird angle it was being pushed against the opening of the carboy. Tried to fish it out but there was just no way it was going to happen. Decided to slap the air...
  2. J

    Foam on conditioning beer.

    That second picture looks pretty scary... Are all the bottles like that or just a couple or just one?
  3. J

    Catalyst Fermentation System - Now in Canada!

    Looks great. Sadly I would need at least three of them! Which would empty my keggerator fund :(
  4. J

    Open air primary fermenter

    This batch as been transferred already. The next batch I will leave in the bucket, and just have an airlock on the bucket from day one. Thanks for the input!
  5. J

    Open air primary fermenter

    my carboy has a spigot, Im thinking it would have been more handy on the bucket than it would have been on the carboy. luckily, I have the technology to add one myself!
  6. J

    Open air primary fermenter

    The instructions say nothing about the sediment at bottom and the krausen. When I transferred into the carboy I leave all this in the bucket or it should be put in with the rest of the liquid? edit: Reread the instructions and it does say not to disturb, but just looking to verify.
  7. J

    Open air primary fermenter

    Thanks for the replies guys. Alright, so next time, drill a hole in the lid for an airlock and leave it ferment in there until it is time to bottle, or get a bigger carboy (the one i have is 23L , with very little space for anything but the wort) and do all the work in there instead of using...
  8. J

    Open air primary fermenter

    Hi everyone, This is my first post here, I am sure I am already asking something similar that has been asked before but I tried looking and found nothing specific to what my instructions on my kit are telling me. My question is how long I should leave my beer in my primary fermenter for? It...
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