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Cool, count me in! I'm really happy to see that you're working with Tilt! I've been an early adopter of their hydrometer and it's truly changed the game for my brewing. So I'm ALL in now! thanks!!

really appreciate the quick reply Spike. That's exactly what i'm looking for and have a better idea of what to expect now. I'm thinking of going with the 50A panel so i'm guessing those numbers would increase a bit with that.

I’m wondering what kind of power consumption you can expect from a standard brew day on one of these electric systems? Anyone familiar with the Spike+ system know about what kind of kilowatt usage you can expect for a brew day?

I've been bringing better quality beer to a small community these last few years and a high quality tank like this would do wonders for my setup! looks amazing, thanks SS for the giveaway!!

wow this is a gorgeous panel. Sorry to resurrect such an old thread but I'm interested in hearing from drumminguy to see if this panel has gotten lots of deserved use by now - and if Deece has gone ahead and built a new one! that's a talent I don't think can sit idle for too long!

thanks. i do actually have belle saison yeast with me that I was wondering if it would help solve the issue of having a warm climate for the bottles to condition in. I was reading the suggestions here on braukaiser which suggest that adding a yeast, even a saison yeast, at this stage...

I brewed a batch of True Brew's Oktoberfest extract kit using Muntons Dry Ale yeast. My apologies for what are probably some easy/random questions but it's only my second batch and I've already gone off script... After about 3 weeks, fermentation finished and I moved the carboy into a...

Thank you all. I'm going to give my first "tropic" batch a go using the suggestions. Welcome to third world living! :) All of our water is non-drinkable if not in bottles, all of our piping is PVC and what the hell are electrolytes?! Certainly not in our water.

Thanks. Been reading John Palmer's book and he seems to suggest shying away from gypsum and epsom. He claims the minerals and nutrients in the malt extract alone should be enough to make up for anything missing from the RO water - and that playing with the additives you mentioned above could...

thanks for the swamp cooler idea. i'm concerned about consistently using a fan, as power here is astronomically expensive. but every now n then should do. as would the occasional ice block. thanks for all the other suggestions as well, but i'm in a third world area so access to such luxuries...

hi everyone! new to the forum, but have been reading and researching posts for months now as I continue to gain experience home brewing. Previously, i lived somewhere that allowed me to maintain fermentation temps in the ideal ranges. however with a new move into the Caribbean, i enter a far...