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A HB Irish Red. Forgot to take a picture

Happy retirement!

Well darn. Needless to say I did not get the grain needed to mash the pumpkin so all I have is a Spiced Smashing Ale but it is good none the less

Are all the enzymes in DME and LME dead or can you mash your non-steeping grains in that?. I am guessing not just because I got a free extract kit the other day for a Smashing Pumpkin Ale and if I wanted to use real pumpkin I should have ordered some 6-row malt to mash the pumpkin in. Are all...

Lunch brew

So my wife accidentally let her awesomeness shine through this morning. I got a pretty early start on a brew day. I mentioned out loud that "the only thing that is bad about starting a brew day early is that I have a hard time justifying having a beer this early". She said "then you need to...

My new Irish red ale for bottling day

Christmas is a com'n

One of the last HB Sweet Pea's Lite Hopped Up Ale while raking up leaves

An after dinner apple ale/Cider ale hybrid/Graff with a nice shot of fresh apple cider from our favorite apple orchard. ABV 9%(ish). After as many tacos as I had for dinner, I see a nap in my future.

For lunch, a big board covered in meat and cheese and a Dirty Bastard for me and an Octoberfest for my wife

My Tapatīo is bigger than yours

I, JesterMage the All Knowing, predict that in 4 weeks - Nay!! - 5! 5 weeks I will be drinking a Belgian Tripel.

Dear @hout17 Thank you for the reminder. I have replaced the sad face with a dancing green banana and filled my secondary with a Belgian Tripel yesterday. @davidabcd I may have butchered your tripel recipe. @hout17 (aka Mr. Chuckles) I may have another sad face up in 4 weeks. :mug:

I was just typing the same thing...JINX

HB Amber ale for lunch And and Dirty Bastard for brew day

Take an Uber and you could both supplement.

Looks so crisp and clean.

A gift from my mother-law. She sure gives good gifts.

A HB of my newest Amber Ale and a Stella Artois to go with some big fat BLT's (BFBLT's?) For dinner or supper if you like.