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SSBrew - 728
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  1. V

    quick question

    Thanks for all the info guys
  2. V

    quick question

    After you pour your strike water on the grains if them temp falls below your target can you bring it up with fired heat or will this give off flavors I have been reading for a while and cant find a straight answer
  3. V

    2014 HBT Hop Harvest Totals

    Cascade 10 oz pacific gem 16oz
  4. V

    Illinois 15gal Blichmann Mash Tun

    Does it have a lid or no
  5. V

    Illinois 15gal Blichmann Mash Tun

    Im interested in it still have it
  6. V

    Pumking Souther Tier

    it does not taste the same i think last years was a fluke out of the three years i have had them
  7. V

    FT:Chicago- 5 gal oak barrel

    Interested as well
  8. V

    Ok I've harvested now what?

    I keep watering and fertilizering them
  9. V

    Illinois 15gal Blichmann Mash Tun

    Where are you located
  10. V

    Chicago/Upper Midwest: whose close to harvesting?

    i harvested my cascade last weekend
  11. V

    Autumn Seasonal Beer Imperial Pumpkin Pie Ale

    i modifyed the recipe a little bit mine came out to be 11.2 percent and it is bad ass will be making this again in two weeks
  12. V

    Autumn Seasonal Beer Thunderstruck Pumpkin Ale (AG and Extract versions)

    I fermented mine at 68 degrees and after a week I racked it into a secondary it turned out amazing
  13. V

    Autumn Seasonal Beer Thunderstruck Pumpkin Ale (AG and Extract versions)

    i just put my batch into the secondary and it smells great i will be barrel aging mine after it finishes in the secondary will let it sit till october aging then will keg it hope it turns out good
  14. V

    Spice, Herb, or Vegetable Beer Vanilla Caramel Cream Ale

    thanks for the info cant wait to modify this recipe and see how it turns out
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