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Posts like this reminds me of Bracc, the king of cheap brew. Make friends or join a homebrew club that meets at a brewery. Often you will be able to tag along on bulk grain orders _AND_ if you are friendly with the brewer(s) they might call you and say "bring a container we are dumping yeast...

@orionol73 what did you think of that Old Nation? I like my grapefruit hop flavors so I wondered about this one! I had a craving...

Nice fermenting chamber.. inspires me to clean up my equipment and maybe add some dedicated gas fixtures. After 4 years of use my converted fridge is due for service.

Ohhhhhh no,.. There goes Tokyo. That'll be in my head for a while.

I've been using my Inkbird much more than my Meater this past 1-2 years. Simple and reliable.

New Fad, Dinner Jacket Pairings.. The jacket is designed to emit different aromas throughout your multi-course meal. It's been 60 years, let's try smell-o-vision again since we're at it... dinner-theater

Propylene glycol is stable for at least two years. I’m guessing it is probably good for 3 to 5. No need to worry about bacteria and other nasties because you should be running a concentration above 30% glycol. You will have water evaporation because the tank is not sealed (thermal expansion...