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I just pulled my brew out of Secondary and siphoned it into my keg. Naturally, I had to sneak a taste before I kegged it. As I brought it to my mouth it smelled like vomit. Tasted fine and like beer, but the smell was really foul. Is this something that will mellow out as I age it to carbonate...

Well, I went to my LBH and he was kind enough to point out I am an idiot. I do have black on the out side, but I put the in post on the out. So I essentially have placed the posts on the wrong sideas. Any recommendations on getting the disconnects off without damaging the posts would be appreciated.

I just brewed my first and am going to be building my keezer this weekend. However, I have run into an issue and I am not sure what to do. I put the gas and liquid disconnects on to my keg and on the proper peg. However, when I went to carb the beer, I didn't have anything on the output side and...

Thanks for the pic. I now understand what you mean. Before I didn't really get it, but that makes perfect sense. I guess a picture is worth a thousand words.

Well, after everyone's advice, here is my equipment list. Due to the cost, the wine part is going to have to wait since I will need a seperate nitrogen system for it. This allows for ten feet of hose for the beer and twenty feet of hose for the soda. 7.3 cu ft freezer 3 kegs Dual Gauge...

Well, after everyone's advice, here is my equipment list. Due to the cost, the wine part is going to have to wait since I will need a seperate nitrogen system for it. This allows for ten feet of hose for the beer and twenty feet of hose for the soda. 7.3 cu ft freezer 3 kegs Dual Gauge...

Thanks for the advice. We brew our own wine and it is nothing high class. My wanted the keg since we usually bottle it and then chill it in our fridge anyhow. She likes the white sweet wines. Not to mention, most of our friends just come over to guzzle my free booze and could care less how it is...

So I need 10 feet running from the keg to the tap? Do you just kind of lay them on top of the kegs or how do you have them situated? Would 20 feet be enough for the soda? Do I just need enough line to cover the distance from the CO2 tank to the kegs? Thanks for the help!

What is the benefit of having so much line for the beer and soda?

I posted this in the kegging section and didn't realize there was a DIY section. Any help with this will be greatly appreciated! Let me give a little background before getting to my questions. I am a Marine currently in Iraq and was doing some simple homebrewing before I left. I just started...

Thank you. I appreciate the assistance.

Thanks for the help. I will look into a nitrogen system then!

Sorry, I didn't explain it well. I am going to do just that, but with 2 taps dispensing beer and one dispensing pop I will use up the two regulators. That is why I need another tank to dispense the wine.

From what I can tell, I can get the keg parts from Austin Homebrew cheaper than on kegconnection with their upcoming 10% sale. I have most of the parts in my cart already. Is there any way you can send me some pics of your set up? I am not sure how the standoffs work and would need to see a...

My wife and I prefer white wines which are usually refrigerated. I will not be putting any reds on tap.

Let me give a little background before getting to my question. I am a Marine currently in Iraq and was doing some simple homebrewing before I left. I just started out with the Mr. Beer kits and I am looking to step up to 5 gallon brewing. However, I am the type that likes to go all out if I do...