Search results

Yeah, living in Oregon, I am surrounded by blackberries, so that's where I get them. I pick close to 200 lbs a year, which means I have tons sitting in the freezer.

I started this on 1-7-2013, and bottled 1-25-2013. I thought I would post a picture so everyone could see, I apologize for the quality, I took them a week ago, and the lighting was obviously terrible. The drink came out awesome, but I pulled it from primary a little early, and its actually got...