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Whoa! I love science magic!! Thanks!

Nevermind, kegging it. It can age in there. Its dark in there anyway. 😁

Well... it’s been one of those days. This rubber stopper was sanitized before it fell in there. I had just finished a closed transfer on this cider from primary to secondary, and when I went to airlock it, woops. Was planning to age this out for a month in secondary. Will the rubber stopper in...

I forgot about this hose and left it in StarSan for like a week. It turned purple. Should I no longer use this hose?

Mine are straight suicidal.

a toenail infection

Over-carbonated too fizzy

Got a mask

I hate the pathetic rubber seal on economy toilet fill valves. I hate that I’m always somehow tricked into replacing the supply line first... as if I never learn my lesson.

Got a couple of gas connectors with check valves built-in. No more accidental CO2 swapping between kegs for me!

I haven't picked up a plate chiller yet, just use immersion, but from what I've read that sounds off. Which plate chiller do you use? Wondering about orientation, flow direction, etc.

Water test worked. Not nearly as slow as I suspected it would be. Wonder if wort will clog it...

Alright friends, it’s MacGyver time again! I’ve got an idea, and I want to know what you think. Like I mentioned in a previous post, I ran out of O2 last time I brewed, and had to resort to shaking the crap out of the carboy. That fermentation seems to have gone well, and I’ve read...

Tesla motor to Chevy small block swap on stock motor mounts that doesn’t require a bunch of frame engineering.. hmmm. Wonder what kinda sleeper you could build with that! https://jalopnik.com/you-dont-really-have-an-excuse-anymore-1845245596

Thanks! @Brooothru

Sorry, I'm new, and I want to understand this. I'd probably prefer sanitizer over water, but you're filling up a keg all the way above the input dip tube, connecting a ball lock to the gas input, and the other end of that is connected to a fermenter's blow off tube? I guess then the output...

I have a beer gun, and I’ve been purging keg headspace several times and then cold crashing and force carbing in kegs. I have read about filling kegs with sanitizer, purging the headspace, and then transferring the sanitizer through the liquid port into another keg prior to kegging...

If you ever do nail it again you should name it “Reporter”

Had to modify those gallon jugs and chop the tops off. Not enough gas was escaping fast enough and they started smelling fierce!

I swear I searched for similar threads before starting this one, and now at the bottom of the page I see the same thread! 😬 https://www.homebrewtalk.com/threads/i-wish-i-knew-then-what-i-know-now-a-list-of-some-lessons-learned.231410/