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  1. T

    From 1.080 to .998 in 6 days

    Hello I just noticed that i am missing some sterilizer from my air lock and found out that it has been dripping into the wine.. I say about less than a tsp has gone in the wine. I still think it was protecting the wine from outside bacteria getting in so I am not worry about that but I am...
  2. T

    From 1.080 to .998 in 6 days

    Sorry Yooper...I didn't mean anything by it...thanks for the reply.
  3. T

    From 1.080 to .998 in 6 days

    Thank you guys
  4. T

    From 1.080 to .998 in 6 days

    1st day of fermentation it was 1.080 and I left it untouched until the 6th when I noticed it stopped bubbleling. I took a measurement and it was .998 What happened to 1.010??? According to the kit instructions I should have gotten 1.010 to switch it to 2nd fermentation but it went all the...
  5. T

    From 1.080 to .998 in 6 days

    Guys my fermintation wine went from 1.080 to .998 in 6 days...is there something wrong? I thought that this process would be longer. I this normal or should i change something or is it done and ready to the 2nd fermentation?
  6. T

    Making home wine is dangerous...

    Great....will do. Thanks guys
  7. T

    Making home wine is dangerous...

    Thanks guys...How do i know if I have a bad batch?...is it bad taste?
  8. T

    Making home wine is dangerous...

    I am new to brewing at home...I went out and spent 300 dollars on all of my equipment to make wine at home. I was so exited about my new hobby that I could not wait to make my first batch. I got my first red wine fermenting right now but the more I read on the internet about home making wine...
  9. T

    rookie with a question

    Thanks guys...I started the wine late on Sunday night and by the time I got home from work on Monday night I had some bubble activity...does that mean is working even without the oak? I woke up this morning and the bubbles seem to be a little faster now, not much but a little faster. Another...
  10. T

    rookie with a question

    Hi guys i just started my first wine and I think I might of screwed it up. The wine came with wood chip and i forgot to add them. Is that going to afect the wine? Also I sprinkled the yeast directly into the bucket (I did not put it on warm water first like the package for the yeast said)...
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