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I've done this recipe in my oven and it turned out well, so with it being too hot to be running the oven I decide to give my Pizza Oven a try on my grill. I used the King Arthur Martin's Bagels recipe, but used bread flour instead of all-purpose flour. They are slightly deflated probably for...

"It's Real and It's Spectacular."

Roadhouse Vacation Ale that has been lagering in my garage freezer for the last 2-3 weeks. Tasty as it looks. A delicate grapefruit flavor at the end. The wife likes, and me too @ 5.6%.

After 13 yrs of brewing, I'm brewing the wrong kind of beer; otherwise I'd have a hot tub too. She's hot.

I remember traveling to Australia with my wife and & 7 yr old daughter 13 yrs ago on New Years Day. About midnight on New Years Day I wake up in the middle of the Pacific Ocean and we're half way from LA to Sydney. The turbulence is pretty bad. My daugther looks over at me standing up in her...

I've often thought about using my BCS controlled system and my Spike Mashtun to Sous Vide. This thread has peaked my interest more, and I might need to give it try. Good re-use of your brewing equipment.

Chopped up the Garlic Scapes that magically appeared a day ago, using 1 1/2 tsp sea salt, 1/4 cup of juice from Sauerkraut that I made a few months ago and water. I chopped up the stems and left the flower bulbs out of the jar.

New Zealand is a great country to visit. I was hoping by now that we had space shuttles that could make the trip quicker.