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BEAMISH!

Boddies, I love the head on Boddingtons.

McSorleys irish ale

Murphys irish red

top poper

almost was a Lid popper but i caught it just intime to get a blow off tube in.

Welcome to HBT!

Nothing while brewing, usally after beer is finished and I have consumed it. :D

Just wanted to say had a blast and to thank Walker for hosting at his house and letting all of us hang.:mug: To walker!

I believe you are right about the amount and exstra pale or exstra light would be the closest DME you could get.

Oh I almost forgot it also comes with your first beer kit with steeping grains I think the kit is an american amber.

One of the best "complete" start up kits I have seen is on this site http://www.homebrewit.com It was what I bought check the super deluxe boil kit. It comes with a kettle, bottles ,capper, caps, bottling bucket, fermenting bucket ,glass 5 gallon carboy for seacondary, hydrometer, testing...

Dont forget bottles and caps or a kegging system. You can make as much beer as you want but if you dont have a way to get it carbed and cold you wont be drinking much of it. So make sure you think about the whole process before you jump in. I know that you got time to buy bottles and or collect...

Also think the process all the way through you need the equipment to brew, the equipment to transfer or rack and the equipment to bottle and cap. so make sure the kit you get is covering all of that. And then the kit that you are going to pick to brew for your first beer.

For 5 gallon batches a 5 gallon carboy is good for a secondary, becuase in secondary you want your head space to be minimal. Now having just started not too long ago myself let me tell you that maybe instead of just one 5 gallon carboy for secondary that you should get that and a 6.5 gallon...