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  1. D

    rown ale

    Hello everyone, please take a look in my brown ale recipe. I want a smooth, nice malty beer that fills your mouth in every sip. I'm gonna make it in a single step of 158 F°. This is the malt profile of the beer. What do you guys think? Tips? 2 pills row (1,8 SRM) Grain 77,9 % Caraaroma...
  2. D

    Please Help AIPA

    Interesting, Columbus is kind of high in cohumulone, in comparison to nugget for example. I got some freshy nugget pellets... I gonna try a new approach for the hops additions, what do you think? .7 oz Nugget [13,00%] (30 min) Hops 23,4 IBU .5 oz Columbus (Tomahawk) [12,00%] (20 min) Hops...
  3. D

    Please Help AIPA

    Besides FWH, and avoiding the trub from the boiling, what are the tricks to let bitterness more pleasant?
  4. D

    Please Help AIPA

    Thanks man... the four special are really for a character thing, and I see your point. I believe that vienna and maybe melanoidin could do something for me. Now, the hops addition are like this to try to give more intensity for flavor and aroma. Yes, I know DH is missing here, and everybody does...
  5. D

    Please Help AIPA

    Well, I'll give a try to the corn sugar, have used demerara before and liked the results. So I removed some cara malts, it was pretty good for my english ipa, but really very much for an AIPA, and I going to save my SG for a future brown ale... Pilsner 2 Row(1,8 SRM) Grain 79,4 %...
  6. D

    Please Help AIPA

    Yooper, the corn sugar addition is to help me with drinkability? :confused:
  7. D

    Please Help AIPA

    Guys, thanks for the tips! I am going to change some things with what I have on hand, them I show you how it will be
  8. D

    Please Help AIPA

    I never used willliamet, but heard good things about him. Beersmith suggests williamet and fuggles as SG substitute
  9. D

    Please Help AIPA

    Hello, I need help to improve my recipe. Did this recipe a long time ago. Have used cascade + styrian goldins, not used columbus. Enjoyed how the malt profile balanced with the hops. It was more a good english india pale ale. This year I will compete in the national competition of my country...
  10. D

    Help National competition American IPA

    Pilsner (2 Row) (1.0 SRM) Grain 83% Caramunich II (60,9 SRM) Grain 6% Carared (22,8 SRM) Grain 6% Vienna (4,1 SRM) Grain 5% 0,7 oz Columbus (Tomahawk) [14,00%] (70 min) Hops 31,2 IBU 0,5 oz Columbus (Tomahawk) [14,00%] (8 min) Hops 6,8 IBU 0,5 oz Styrian Goldings [5,40%] (15 min) Hops...
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