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  1. E

    Omg sg fg og wth

    Original gravity starting gravity final gravity
  2. E

    1st batch bottled

    I need to get a wort chiller since I used a friends id say 1/2 50' ft for 5 gallon batches so I can move up to 10 if need be?
  3. E

    1st batch bottled

    Yea it was the American wheat. Turned out good I think. Then again 1st time I can't complin
  4. E

    1st batch bottled

    TAsted a bottle at a week although not fully carbonated it was good. A little darker than blue moon. Was fully flavored and tasty. Should be good to go by end of next week. Looking to do a parta mash on my neck batch. Any recommendations on a Belgium ale or IPA. ?
  5. E

    1st batch bottled

    So I brewed around 5 gallon batch that started at an OG of 1.043 and got a FG of 1.008 giving a ABV of 5.51. Used 1 oz Wilmette at 60 and 1 oz of cascade at 15, yeast was a Safale us-05. I am a newbie so I didn't calculate temp corrections for Alcohol content. I will def be more precise in...
  6. E

    1st batch bottled

    Bottled my first batch ever Friday night. 5 gallon of American ale. Can't wait to taste after carbonating the next two weeks. notes to come shortly
  7. E

    1st time posting 1st home batch brew in the books

    Much appreciated any tips?
  8. E

    Hello from Prague, Czech Republic

    Czech beer is awesome. Enjoyed my visit last year and all the beer flavors your country had to offer
  9. E

    1st time posting 1st home batch brew in the books

    New to this and wondering why I didn't get into it earlier years ago. Did a five gallon American wheat batch with a coworker who's been home brewing for years. True testament of how you guys take brewing beer serious and for how fun you make it. My buddy really gave me the best tutorial you...
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