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CornyKegs 728
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  1. M

    Making beer with fruit

    I've heard alot of different ways to add fruit to beer. I'm thinking about starting my 3rd batch this weekend and going to brew some raspberry whear bear. I have a can of oregon raspberries (seedless) and can't decide how to or when to add it the brew. I'm thinking that I will let it ferment in...
  2. M

    tasting the beer as it brews?

    Well I'm on my way of brewing my first batch of beer. I just racked into my secondary tonight and took a hydro reading. I poured the flask of beer into a glass and tasted the beer for the first time, it wasn't that bad. Has any one else tasted thier beer as it was fermenting? How does it compare...
  3. M

    Cooper's Kit

    I got a home brew set for christmas, got a coopers IPA bitter can of syrup. I have followed my book and my beer is now fermenting. I need two run to the store and get corn sugar before I bottle. I did not and any sugar to the boil, is this going to be a problem?
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