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  1. S

    No Gas...WTF???

    Yeah, we've been hit pretty hard. Just a few local stations have something left, usually premium too. Oi. Beards Brews: where in NE GA are you? I'm in Habersham County...
  2. S

    Kilts and the brewers who wear them

    I own one kilt. I wear it all the time despite the fact that it doesn't fit quite right anymore. I need to buy a smaller kilt or 10.
  3. S

    So You HomeBrew-Are You A Nerd?

    Unsurprisingly.
  4. S

    Smells like raw beef...BEEF!

    If all else fails, blame it on hedgehogs.
  5. S

    You might be on the toilet but you're still in public

    I have to admit that I don't wash my hands after I piss. My piece is probably cleaner than any surface I'm going to come into contact with at any point in a day. If it's yellow let it mellow, if it's brown send it down.
  6. S

    This hobby is fun but...liver damage.

    Meh. My liver hates me and I'm ok with that.
  7. S

    Smokin' How Many of Ya Do?

    I smoke everything. I smoke a cigar every now and then, I've smoked a pipe off and on for about 6 years, I smoke cigarettes daily, i smoke pot and I'll use kinnikinnick in the sweat lodge.
  8. S

    I'm quitting my job...

    I remember that excitement, hell I still get it when I take a peek into the carboy.:)
  9. S

    Hey! You know what?!?

    OMGWTFBBQ!!!!!11!!! Yup
  10. S

    What got you into homebrewing?

    I had a friend that made wine and he explained how easy it was to make your own. I got into brewing beer because my parents got me a starter kit for christmas this past year.
  11. S

    5 gallon glass carboys-OLD ones

    I'd say use them, unless you're fairly sure you can get a pretty penny off them. Actually the cathedral glass theory is flawed. If glass really did "melt" as some people claim to happen with old panes of glass, then by that logic lenses in antique telescopes and obsidian tools would not stay...
  12. S

    I like your style, Dude, but do you have to use so many curse words?

    Shut the Feck up and post a political rant or get started on a new mother fecking batch of brew. Cacksocks the get offended by words need to be drug out to the middle of the road and shot. Nobody really gives a sh!t what words you're using. :D
  13. S

    HBT Contest - Win a Lifetime Membership

    Flower Power?
  14. S

    Guinea Pigs: Offensive to all 5 Senses?

    I would totally eat a guinea pig if it were cooked for me. Not too sure I could do the dirty work though, I kinda like the little guys. Those would be sugar gliders. If it were legal to own them in this state I would probably have a few.
  15. S

    Planning a Kriek PLambic

    I'd appreciate any input, just kinda threw this together. 4 Lbs Light DME 3 Lbs Wheat DME 1/2 Lb Crystal 10 1/2 Lb Castle pils 1/2 oz Hallertau 12 Lbs Cherries WYeast 3278 Belgian Lambic Blend I'm thinking that I'll put the cherries in primary and just forgot about the whole lot...
  16. S

    How long will this take to smoke?

    Nice. Need any help with that? :rockin:
  17. S

    Anyone else ducking frunk?

    Cracked open my first Warsteiner, it's been a long night at work. Give me a few to catch up!
  18. S

    Are you guys for real?

    I dislike them, yes. I've never tried XX and don't care for corona. I'll tolerate BMC if it's what's around but I won't go out of my way to buy any. Actually, I started out as a craft beer enthusiast, and lost the taste for BMC long before I started homebrewing. I got a homebrew kit for xmas...
  19. S

    Hefe onto Belgian Witbier Cake

    *nods* I can see that. I was also considering a dunkel weizen perhaps. Dunkel Wit? Oi. I suppose I should have asked "What can I brew next to put on this cake without doing another batch of Hoegaarden right now?"
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