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  1. B

    New York Pin Lock Kegs. 5 & 3 gal.

    If you are willing to ship I would take all of the 5 gal.
  2. B

    How to make a yeast starter - Pictorial (updated)

    As someone without a stir plate. What would be the best way to keep the mixture oxygenated while it ferments? Is a stir plate the best way to go, or not really needed?
  3. B

    Green Tea beer recipe

    I was thinking of trying something similar. I want to "dry hop" with tea bags, but I worry about anything that might be on the tea bags that would hurt the beer (bacteria ect). I guess infusing the tea in water, by making a strong tea could work and then add that to the secondary could work...
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