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American Lager tomorrow, bottling the long lost Dunkel tonight. Hoping nothing happens to take me away from brewing as usual!

I don't smoke, maybe a cigar now and then but if I did I would defaintly rather roll my own and use pure leaves then the other crap full of additives. Many which are the real reason they are so bad for you. I don't know how hard it is to grow it, but I would also give that an attempt also. :cross:

I have not, but they have some really cheap prices. Copper IC for 19 bucks?

Red Stripe has a unique enough flavor to warrant over many BMC offerings in a pinch. Don't mind it now and then on a hot summers day. Plus those old damn commercials are infectious.

I remember reading an article in Maxim years ago that peaked my interest. So I got online and ordered a few bottles of Pernod from the UK. I have to say its one of the worst things I have ever tried. Although I didn't realize how much I hated licorice flavor until I had some. Although the...

Hehe, don't own a gun but if I did....

I did notice it was drippy, one complaint. Was better then most fast food offerings though, I get blinded by blue cheese though.

I know about the horrible crap that can and does go on. I try not to think about it when stuck at work starving. The thing I guess that helps this sandwich for me is the extra seasoning and blue cheese. I will eat almost anything with blue cheese on it! I might of gotten lucky too, because I had...

These Bacon & Blue roast burgers are shockingly delicious!

Well the shelves are glass, however it does seem to be at the area where condensation would form. I did wipe everything down with a heavy bleach solution and didn't rinse super well. Its around 37'F inside, and only where the ring is under the bottles. Wouldn't think it would be mold growth...

I just went to get a beer from my garage fridge and noticed under most of the bottles is a white ring that causing them to sorta stick. I had a huge mold issue when I got the fridge and scrubbed it all out once with heavy cleaner and second with bleach. Has anyone had anything like this happen...

I feel the same way! :(

Brewing slightly happy has always helped me, I am careful not to over do it so I don't royally screw up. But it helps keep me relaxed. Sounds like you had a blast!

If you plan on going big down the road why not just hold onto it?

I thought it sucked, my humor goes way to far to the deadpan / dark side. Dick jokes don't work for me anymore. :(

Thanks Arturo, I still would love to see your pictures. I love smoking food!

My wife makes hers usually without meat. Rolls em up though with cheese and spinach in some kind of cream sauce.

Seconded, I bet he hired some hookers and started doing some freaky stuff and it got out of hand.

Brandon are you sure its the same style?

Well I applaud your ambition, sounds like you had the right idea though. If you have a seasoned all grain brewer willing to show you first hand, I would jump at the chance. Nothing at all wrong learning from a fellow vet brewer! If you guys would of done that from day one you wouldn't have any...