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Boston Larger waiting for tacos and cheese fries!!

I'm not at the "make my own recipe" yet. I'm still learning the process so I'll stick to kits for now and take a lot of notes.

My Milk Stout on day 5. Bubbling stopped day 4 and not much activity. I think I'm going to like this one ;)

Bahaha that's a whole other forum!!!

Ahhh i found the button. On my phone it looks like a wrench. Trying it now.

Dang! "B" is my answer. (This forum doesn't allow edits to a post?) Ahhhh I found an edit button!!!!

"A" or make an opening.

I am sure there is a name for that but "drinking alone" is not it. ;)

Hi Merry Christmas all. I'm fermenting two batches, an Americam Pale Ale & a Milk Stout. Can I keg a portion of each batch and bottle the rest? If so, what changes would I make regarding carbonation? I'm pretty new but as far as I can see bottles use priming sugar and keg use co2.

And now I wait.

Hate to sound so green but what's the pump for?

Also got a second fermenter and a milk stout to try.

I will be brewing with the same exact recipe as my first ever batch, an American Pale Ale. I figure if I use the same recipe and refer to my brew note to make some adjustments and correct some errors I will be able to notice the difference and, hopefully, an improvement. I'm just doing all...

HVAC here. I design and sell residential heating and air conditioning systems. I started in the industry as a service technician(or mechanic, if you will) I love to cook, especially with my daughter. I began brewing, drinking my first batch now, because I enjoy many different beers and wanted...

Thanks for the boost of confidence. One thing I have noticed ... lack of consistency between bottles. For the most part they have been close in carbonation, clarity, and flavor but today I popped open my first cloudy bottle. I'm hoping this improves was I get more practice in.

Thanks for the welcome.

Of course. [emoji6]

Hey all. I'm Cassandra. I bottled my 1st batch EVER on the 1st of month. Drinking it now, I am pleasantly surprised with the outcome. I will definitely be brewing a second, third, fouth... you get the point. Happy brewing.

New here. Popped open the first bottles from my first brew. Turned out better than expexted. Cassandra

I drink alone a lot. I go to the local place for a bit and have a brew. Or ill pick up a 6pk on the way home. My first batch of home brew is still doing its thing but I suspect I'll be mostly drinking that alone too.