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  1. clingy

    Bauernbier

    My German grandmother always tells me about when she was young (World War II-era and earlier) the farmers of her small town would all take turns brewing a batch of beer that they would drink while working in the fields. The town specifically is Maroldsweisach in the Upper Franconia...
  2. clingy

    What I did for beer today

    Brewed "Little Harold" hefeweizen and put it in the fermenter. See https://www.homebrewtalk.com/f12/little-harold-all-grain-german-hefeweizen-small-batch-272061/
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