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Here's a photo of my system. Obviously I have hardly any distance from my keggle to counter flow. Moreover, I don't have a tube from my counter flow to primary.

Perhaps I'm being impatient, but it seems like it takes forever to drain through my counter-flow chiller. My CFC is 28 feet long, but the positive is that the wort does come out cool. However, it just sort of dribbles out. I've only used the CFC twice so it's somewhat new to me. Do I need to...

I have a false bottom so that kept the bag from touching the bottom while I heated the keggle. I too used a veggie strainer to rest the bag over the keggle so that it could drain. Hardly any effort. Good idea on the double-bag suggestion. Has anyone every created a giant metal basket? A...

I did my first "brew in a bag" today. My wife sewed a bag for me from a material similar to voile: 28 inches by 30 inches. It fit nicely in my keggle. I brewed a Guinness Draught clone, all grain. Total grain bill came to just over 8lbs. I mashed in the keggle, in the grain sack. Doughed...

Has anyone tried mashing in an electric turkey frier? Some of the electric turkey friers have temperature control and out-spouts. Could you mash in there and hold it at 152 using its constant electric heat?