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Yes. Please. =D

Well, heck yeah! That'd be awesome!!!

I'll have to find it a home, but YES please

My brother in law (who would agree vehemently with the OP!!!) gave me a book on wine (still not sure why, I'm NOT a wine drinker, but I digress). There was a GREAT quote in that book that I try to live my life by regarding tasting wine and developing a palate. The parallel that the author drew...

Well I'll give it a shot as it and see where it winds up! If they don't like it they don't have to drink it... Thanks for the welcome and the advice!!!

If you can find one why don't you try a black IPA? I found out about them at a local brewery (Tommyknockers for any other CO peeps) and fell in love! Since then I've been seeing more and more of them pop up so I guess the style is becoming more accepted. YOu'll typically get a little more malt...

They will get whatever I brew and like it! Haha. That's good info to have, I keep seeing Saisons listed about but couldn't really find a good description... So let's say I instead decide to try a TRUE wheat like...

Greetings all! I've reached that magical point described in my title and it's time to get some more input.... Started the hobby with a Mr. Beer (like several others it seems), that lasted all of 2 batches before it was time to upgrade! The question that brought me here is related to...

Holy Moley! I'd take ANY one of those prizes (but of course there are a few I'd like more)