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Great concept. Combines my passion for good music and good beer.

Revision

I used the vertical because I copied the dimensions of a Rogue 12 oz beer. 3" x 4" I changed the Batches Brew title to green to match the land on the bottom. It looks a little better. I enlarged Chino Hills a little, but you can read it fine in it's normal size. I'm gonna tweak it a little...

It says "Chino Hills Earthquake Ale. I tinker around with it. Thanks for the feedback.

This is the label I made for my first batch. The earthquake hit during the second day of ferment. Edited Almost Final Version

My first brew is in the second day of fermentation. Will the shake mess it up? I may have to rename it. LOL. My girlfriend was in the shower when it hit. I was standing in the door saying, get out! but she rode it out. It wasn't that bad but the walls were swaying pretty hard in this old...

I enjoy apartment living, which means sometimes only a wall separates us from moronic neighbors. We had crackheads next door for a while. You could smell it when you walked into the building and it got strong by my place since our doors were side by side. Not good for having guests. One...

I share a room with my girlfriend and she's been surprisingly supportive of my first beer brewing excursion. Now my brew is on it's first day of ferment and I'm noticing some smells from our shared closet. She has a bad sense of smell so I'm gonna ride it out and hope she doesn't notice it. :D

Alright. The airlock is bubbling. Perfect. I can't wait to brew my next batch.

It's about 59-60 now. I'm waiting for it to warm up. The hops smell so good. I had no idea. Boil overs. I kept catching them right as they were spilling so the mess wasn't too bad, but I had to use a spatula to push the hops back into the boil because they were collecting on the sides of...

What temp is TOO COLD to pitch the yeast. I accidently brought my wort down to 55 F.

Oh, for sure. I've got my spray bottle in hand. I wont say, "Bring it!", but I'm ready. (hurry and type this fool! it could be going!!) It was, LOL. caught it with just a few drops over. DANG!!! :D

I'm waiting for my extract to boil, fully prepared to stop boil overs. I'm filming it for fun. Brown Ale kit from MLBS with specialty grains. I've been anticipating this like Christmas morning. :rockin:

I hope so. I feel good about it. Starting with a brown ale. Cleaning the kitchen and getting prepped today and tomorrow. Brew day is Sunday if all goes as planned. Can't wait.

Sweet, thanks. Hopefully though my experiences I'll be able to give back some. :mug: I'm real exited to get started but I had to wait till summer school was over. I've been obsessing pretty hard. I've always had an interest in brewing but a label I designed for a graphic design course...

What's up, all. I'm new to brewing at home and I'm about to do my first batch this weekend. Thought I'd check this place for knowledge. Thanks for having me.