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Check out that oxo, it's pretty sweet and I have seen it at 150. I'm all excited here to play with different coffee drinks. Cold brew, iced coffee and such. Tastes different, I wonder if I prefer the colder extraction?!

I'll let you know how the ninja pans out. I left a reviewast night in case you missed it. The breville was my other choice maybe but consider this, its sca certified, makes tea drinks, makes cups like a Keurig and froths milk. The cnet winner was my main choice that oxo looks small, compact, and...

So good to hear from you. Yeah researched my a.. off and went with it. Came tonight. First thought, here we go something overbuilt from ninja. Sturdy, overbuilt, nice, heavy enough. Was impressed quickly. It's got a reservoir on the side that makes the full carafe, it's a solid carafe, not the...

Dan the man! Wowza, an awesome awesome bean. Hmm where to start, thanks for sharing the find! The packaging, now when I see something like this I get suspicious, but nevertheless bar none finest packaging I ever saw in gb, from this company. Like the thick weed bags they use. Super impressed...

Sugar maple and black cherry, cool, I would give it a try for sure. Not sure where to get chunks like that, but suppose internet.

Kids are back in school, and bread bucket is back. Back to same old, make pizza, make buns, make loaves, use left overs. Normal might be three pizzas and some buns. Lots of times aged dough, I use gloves and really tasty olive oil to shape. Plenty of oil. Forgot to slash this one. Oh, yum...

Wow! Love the fresh herbage too. Fresh pressed oil sounds awesome. Love the work you do Tandem Tails. The rise is awesome. Thanks for the recipe. Want to give it a try. How much pressure and how much kneading in your stretch and fold intervals, if you dont mind sharing.

So this is the coffee maker I bought. I cant believe a 230 dollar maker from, gulp, ninja. The ninja blender didnt work for me, so scared on this one. I wanted the oxo 8 cup brewer, but the frothing wand and tea, pulled me in. The oxo was 150 but jumped up to 177. It was CNET's winner. Both are...

Wow cooking for 20 is a big deal let alone outdoors. Super cool.

The self watering gardens are still doing well, those dang aphids. But still lots of peppers and tomatos and herbs. It was a good year. Went with homer depot plants, meh. This is that Korean bbq flank steak from costco, hate to admit wasnt bad. But I love to grab stuff from garden and just toss...

Any salsa tips? Much appreciated!

I reuse the cooking parchment and put the slices wrapped up in it folded up one at a time, separating each slice with parchment, keeps them separate for easy portion. Like an accordion in a way, slice down, fold over, slice, fold, etc. Stuffs in gallon size beautifully. Off to hotel on friday...

Yep instead of frozen pizza, a quick lunch on the ready with grouchy kids, a drunken midnight snack 🙂 air fryer makes for a nice middle of the night reheat. Good thinking with par frozen unbaked. Only problem for me is my freezer will only fit smaller ones. My son made a blimp and my daughter a...

The reason these coffees taste so good is their height. They are grown high in the mountains in their birthplace Ethiopia. They are picked by hand and sorted so only the best cherries get through, often put in water so the unripe and bad float. They mature long and slow, soaking the wild...

So happy to see the thread alive and well. I need to make some brew soon. Please help me moderate the thread as since the app died my participation with it. This is not a place for debate or pompous opinions. I have made that clear from the get go. This is a place for experimentation and...

Fruit flavors?

Yep, we make them, cook them and freeze them. For camping I reheat on the campfire. Highly recommend. I dont freeze anything uncooked if I can help it. Pizza is definetly not making it 60 days round here. I dont want to ruin the test, but pretty much anything is better fresh and the less amount...

Lots of happy behmor roasters here! Sounds like the test batches are going well. The beans can be baked on the opposite end of problems. Regardless of flavor, origin or quality knowing one type or a specific coffee, like having a lot of it, is extremely useful. That way as you experiment you...

Like ten pounds good!? Update I bought ten pounds of it. Hope it's good. I notice they want quite a bit more for the kayon mtn organic. I wonder if these coffees are the same as burmans. It is much cheaper at burmans? Those brothers are good importers. Roastmasters, that's it, I like them too...