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NateLTB – we haven’t brewed anything since the last post I wrote about the bananas More updates: We have running water! And it wasn't easy… we also have sewage pipe We installed two soap dispensers – one with dish washing soap and the other with bleach mixed with water – we use it to clean...

Sure it dose! There is even a group that cycles 70-150 KM a day and even more that they drink beer during the stops. Check out their shirt :rockin:

But I do… I have a confession… there are some days that I wear tights so the beer making Hobby kinda balance that out ;)

some more pics from "the pirate" the taps my wife with the Israeli keg beer Manu

You know what? You got me thinking… Israel actually doesn't make anything for beer that I can think of. I think that even the big brewing companies import there material from Europe. I mean ok, hops will not grow here (though I have ordered seeds from e-bay in order to rebut this clame) but we...

In the brewery itself? I'm sorry to say… no… we bought all the necessary plumbing pipes for the sink but didn't get the chance to install it yet. I hope that this Saturday we will find the time But… we have been brewing every Friday: We brewed what we like to call "chunky monkey" banana...

we call it "chunky monkey" :-) 2.1 kg of banana and maybe some more in the secondary :ban:

New update: We found some tiles so we covered the wall where the sink will be. It's not lined properly because the dry wall is not straight and has a curved in to it, or maybe we are just crappy handyman. The darts finally arrived with the "I love beer" tips. A nice addition to the place.

thank you, now we know we are over priming some more pics JUST for you we went back to porters & sons to take some pics, the taps are not so highlighted as in "the pirate" but trust me thers 50 of them kriek is my favorite beer, i konw its not the manliest but i love it :mug: a...

You know what? You tell me – all the kits we use say (and supply) 160gr of priming sugar. in other recipes we see much lower quantities… in the sweet stout we made today we added 140 gr. YES! And it's awesome. That pic is from "the pirate" We also have "porter & sons" with 50...

Carnage – we had our first and hopefully last bottle bomb. No one got hurt but glass flew everywhere. We're guessing it was one weak bottle that started it all. We don’t suspect unfinished fermentation because we measured the beer and we made secondary fermentation. Bomb-proof indeed

First off – nice nickname :), we buy at Beer-D Brewing supplies and consultants Have a happy Simchat Torah RumRiverBrewer - ill tell here the next time im there :D some more pics at the Dancing Camel brewery at the "piret" ~50 taps

First of all - thank you all for the positive feedback, we love your comments. "Hebrew" cracked us up :mug: Do you mean price wise? If so it goes a little like this – 32.5$ gets you a kit of: Pale Ale ,Belgian Triple, American Pale Ale, Red Ale, Amber Ale, Belgian Double, Porter ,Stout...

sealing the metal with thick black paint yes... this is the western wall

Building the fridge thermostat- (yet another build) – were using a utility box which is water proof but a little bit different then the stuff I saw around here – the thermostat is the same http://www.ebay.com/itm/160809424363?var=460074411048&ssPageName=STRK:MEWNX:IT&_trksid=p3984.m1497.l2649...

not sure if compliment or insult :D a friend built this nice outdoor bar complete with water and electricity hookup. The chiller we use – 10m of cooper, on the left is the first attempt… we manage to get from 100c – 25c in 15 min Making sweet stout with: dextrose, molasses, brown...

:D we use this wood simply because it’s the cheapest we could find – 6.25$ a crate, the next step is to put rope handles on them.

Hi all the topic of this week is the walls. I've started mending the plaster walls Bought 25KG of plaster and started fixing each wall – some pics

mine

Some more pics - We make our own crates - making beer dark Belgian ale with pomegranate - the outside of the brewery